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Mexican pasta tomato soup

Mexican pasta tomato soup - Hi Gallery Food, Thanks for visit my blog Mexican pasta tomato soup, I hope You like Happy reading.

Title : Mexican pasta tomato soup
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Mexican pasta tomato soup

Mexican pasta tomato soup
 
Articles:
1.250 grams of pasta (pasta pk)
2.1/4 small onions, cloves
3.1 large clove wrote
4.1 lt water sauce
5. sugar
6. salt
7. fine pepper
8. 3 tsp Vegetable oil  
 
 
Step:
1.Spicy flour (mix) 4:-fresh tomato pieces in boxes 1/2 clove garlic garlic onion 1. "can't add water again."
2. Saute uncooked pasta using vegetable oil, until the paste is fragrant and golden color changing sparkle. Can not add water to be
3. Just paste fragrant, enter blinderan tomatoes. Pang pasta together already yg td raw fried, Cook until tomato blinderan red coloration and thick. Be careful not to overcook
4. If the dried tomato pasta mix blinderan already, enter water broth at once. New entry of sugar and salt and pepper. Cooked pasta and stir until fluffy
5. Voila! Soup is ready. Consume this occasion when it rains or breakfast
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